LEARN FROM MASTER CHEF & DECORATOR NATASHA MOHAN
BRING OUT THE CHEF IN YOU
Natasha's early years were spent in Malaysia learning a lot from her grandmother. The most important thing she learnt was "Eating is a necessity but cooking is an art ". By the age of 21 she had gathered enough skills from the best chefs in Malaysia and further moved on to U.K. learning and honing her culinary repertoire then to finally settle down in India.
Natasha's passionate about bringing creativity to cooking, baking and cake decorating into Indian homes to promote the joy of cooking and serving others while consistently working towards building a bigger and a more passionate world for food.
She loves doing classes with people who love food and bringing them all around one table so to speak. She believes in teaching new techniques and imparting knowledge because there is always something new to learn and new horizons to discover.
She understands what people want and depending upon their needs makes use of the most effective methods for coaching and steering them to becoming culinary experts themselves. Her friendly and engaging approach towards her students comes from her vast experience and a firm belief in "simple food done well “, relying on sound basics, simple techniques and quality ingredients.
Culinary skills are something to be valued, and ultimately, shared. She teaches her students culinary art in practical, approachable yet inspiring ways.
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